Spring has sprung with warmer days perfect for indulging in frivolous high tea fun!
Enjoy an afternoon of bottomless, seasonal sweet and savory delights including freshly shucked oysters, apricot and lemon myrtle scones with raspberry conserve and poached prawn tartlets with sesame and chive. Amp up the luxury with free-flowing sparkling wine or Mo?t & Chandon Champagne, seasonal house cocktails, Dilmah tea and percolated coffee.
Memorialize your afternoon with a selfie or a group shot in front of a variety of cute spring scenes. Pose in front of a whimsical arch of cherry blossoms, chalk drawn sunbeams or take a boomerang in front of Snow Whites mirror.
Reservations available every Saturday and Sunday from 2:00pm to 4:30pm. Make a reservation and receive complimentary three-hour self-parking, please note this is not available for in-house guests and parking is subject to availability.
For reservations and enquiries, please speak with us on?+61 8 9224 7773?or firstname.lastname@example.org.
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Take a grand journey of the rich West Australian coastline with a six course share style ‘G’ menu.
Treat yourself with a selection of mouth-watering items, all presented in a beautiful box for you to enjoy at home.